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Paper Cutlery

Paper Cutlery & Ice Cream Scoop is an eco-friendly alternative to plastic utensils, including paper spoons, forks, knives, and ice cream scoops. Made from sturdy paper-based materials, they resist softening and are suitable for hot, cold, and frozen foods—ideal for cafés, dessert shops, catering, and takeaway services.

Capacity：
Material：Kraft/White/Bamboo
Customized：Support
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Characteristic
  • Eco-Friendly Alternative to Plastic
    Replaces single-use plastic utensils, supporting sustainability and environmental initiatives.
  • Enhanced Strength & Durability
    High-quality paper ensures rigidity and prevents softening when used with hot foods or liquids.
  • Ice Cream Scoop for Frozen Desserts
    Ergonomic design allows easy scooping and serving of ice cream and frozen treats.
  • Suitable for Hot & Cold Foods
    Works with soups, noodles, steaks, cakes, desserts, salads, and ice cream.
  • Versatile Foodservice Applications
    Ideal for restaurants, cafés, ice cream shops, catering events, takeout, and eco-conscious dining.
Paper Cutlery
Paper Cutlery
Paper Cutlery
Paper Cutlery
Paper Cutlery
Specifications
Volume Dimension/mm
Paper Knife 28x160mm
Paper Fork 32x158mm
Paper Spoon 36x157mm
Ice Cream Sppon 25x95mm
Coating Water-based
Material Kraft/White/Bamboo
FAQ

  • Q1: Can paper cutlery and ice cream scoops handle hot and cold foods? ▼
    A1: Yes. Paper cutlery is reinforced for hot liquids and foods, while the ice cream scoop is designed for frozen desserts.
  • Q2: What foods can be served using this set? ▼
    A2: Suitable for soups, noodles, steaks, cakes, salads, desserts, and ice cream.
  • Q3: Is this an environmentally friendly alternative to plastic utensils? ▼
    A3: Yes. All items are made from paper-based materials and are recyclable.
  • Q4: Can the utensils and ice cream scoop be customized? ▼
    A4: Yes. Custom printing, branding, and bulk order packaging options are available.
  • Q5: Where are paper cutlery and ice cream scoops commonly used? ▼
    A5: They are widely used in restaurants, takeout services, ice cream shops, catering events, cafés, and eco-conscious dining settings.

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