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Amashini Okuphatha Amasosha Okwesikhathi

Umphathi wezinkampani zokuphatha amasosha okwesikhathi wasebenzisa i-zero-oxygen MAP ukuhlela ukudlula kwezinsuku ezi-21, ukunciphisa izindleko zokuhambisa ngo-35%, nokunquma indawo yokuthengisa ngendlela eyengeziweyo ngaphandle kokuguqula ubuchwepheshe bamasosha noma ubuchwepheshe bakho.

Thumela Ukuxoxwa
PHAKATHI
Amashini Okuphatha Amasosha Okwesikhathi – Umphathi Wokuphatha Amasosha Okwesikhathi (North America)

Isizondvo:

Indawo yokuqala yokudla eyenza amabhredi amahle okusuka emasimini nezindlu zokudla ezenza izinto zokudla, yayisobala ukuthi izinto ziyadlula ngeminyaka engu-3-5 ngemuva kokwenza, okubhekisele indawo yokuthumela futhi kubhekisele ukuthumela ngosuku ngosuku ngokukhulu.

Ukuphatha:

Indawo yokuqala yathumela isistimu yokuqala yokuthumela (30% CO2 / 70% N2) esebenzisa izipaki zokuthumela ezinamandla aphezu kwezinye izinto. Izinto zazithulwa ku-20 degrees C ngaphansi kokuthunywa ukuze kubhekisele ukusebenza kwe-CO2 ngokuphelele.

Amalungiselelo:

- Isikhathi sokuhlala esingasobala kwezinto zokudla siphakamise kuma-21 ngosuku ngokwesibonelo sokuhlala

- Ukuthumela ngosuku ngosuku kushintshwe ku-ma-2 ngoweziyolo, okunciphisa izindleko zokuthumela ngo-35%

- Indawo yokuthumela yaphakamise kusukela kwezindawo zezinsizwa (50 miles) ku-zindawo zezifunda (300+ miles)

- Akukho guqulo kumfundo, isithwala sokugqamisa, noma ukuguqulwa kwesakhiwo sesithimela

Imvuselelo yokuqasha enguqu-guqu ephakathi kwezinhawu
Kumazinga ezifundeni kwesekela, ukudla okusheshayo, ukubhaka njll., sathola izinqumo zomthelela, uhlelo nokwakha umthombo onganayo, ngokuhlinzeka kohlaziyi namanje akho.

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